Shrimp with Sorrel Sauce: Simple French Elegance
Simple, but elegant. Shrimp with Sorrel Sauce is an excellent touch of French cuisine without much effort. It takes advantage of the taste of fresh shrimp and the unusual taste …
Simple, but elegant. Shrimp with Sorrel Sauce is an excellent touch of French cuisine without much effort. It takes advantage of the taste of fresh shrimp and the unusual taste …
For years I never was much of a tomato fan. With the exception of cooked tomatoes, I usually took a pass. But now with all the new (actually old) heirloom …
This recipe calls for a pound of flour and adds some flour. Just barely enough for three 9.5 inch (25 cm) tarts. Somewhat impractical for the home baker, but is …
One of the Foundation Pastries It is not an overstatement to say that all savory tart pastries can be traced back to the Escoffier Fine Short Paste. Reviewing the savory …
Dorie Greenspan‘s Mustard Tart comes from her beautifully produced book, Around My French Table. The book presents wonderful recipes that can be easily incorporated into home life. Her mustard tart …