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Southern Food has its own place in American culture.  Complicated no doubt with the South’s history, at its best it brings up images of hospitality and close-to-the-farm cooking.  It is those aspects I focus on.

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Homemade Southern BarBQ Sauce Weeknight French Cassoulet Rethinking Julie’s Chocolate Mousse Georgia Candy Roaster Squash Perfect Torta Caprese